Pecan Apple Burritos

 

2 cans apple pie filling (other flavors may be substituted) 

1 cup water 

1 1/2 cups sugar 

1 stick butter, melted 

1 teaspoon vanilla 

1/2 cup pecans 

flour tortillas 

cinnamon sprinkled over top 

 

Mix pie filling, water, sugar, butter, vanilla and pecans. Spoon a portion of mixture onto a flour tortilla and roll like a burrito. Repeat this process until filling is completely used. Bake at 350 degrees Fahrenheit for 40 minutes. Delicious when served warm with a scoop of Butter Pecan Ice Cream and chopped pecans sprinkled on top.