Pecan Apple Brownies

 

2/3 cup butter or margarine 

1 cup dark brown sugar 

1 cup white sugar 

2 eggs 

1 teaspoon vanilla 

1 1/2 cups flour 

2 teaspoons baking powder 

1/4 teaspoon salt 

1/4 teaspoon cinnamon 

1 cup chopped apples (I prefer Granny Smith) 

1 cup chopped pecans 

 

Heat oven to 350 degrees Fahrenheit. Mix butters, sugars, eggs and vanilla. Mix in flour, baking powder, salt and cinnamon. Stir in apples and pecans. Spread in a greased and floured 9"x13" pan. Bake approximately 40 minutes. Watch closely and DO NOT OVERBAKE. Best if a little gooey.